Bright pale straw with a slight rose-gold tone. Fresh, crisp & vibrant on the palate with crunchy pear, citrus, spice & minerals yielding a generous mouthfeel & texture. Salute!
Serve chilled as an aperitif or, if you prefer, linguine vongole, chilli mud crab or green pea risotto. Otherwise head to the beach or park with a picnic!